Global Competitiveness Archives - Page 2 of 6 - Stanley Ho East Asia College

SHEAC Fruitfully Completes the First Jiangxi Service-Learning Programme
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SHEAC Fruitfully Completes the First Jiangxi Service-Learning Programme

Cultural Engagement, Global Competitiveness, Knowledge Integration, News, Responsible Citizenship, Service and Leadership, Teamwork and Collaboration

SHEAC Fruitfully Completes the First Jiangxi Service-Learning Programme

Jun 05 | Wed

This was a rewarding experience for the students. One participant reflected on her experience in volunteering, by which ...

Over 250 Students and Teachers Participate in the Fellow-Affiliate Mentorship Meet-up Series in 2023/24
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Over 250 Students and Teachers Participate in the Fellow-Affiliate Mentorship Meet-up Series in 2023/24

Cultural Engagement, Global Competitiveness, Knowledge Integration, News, Service and Leadership

Over 250 Students and Teachers Participate in the Fellow-Affiliate Mentorship Meet-up Series in 2023/24

May 03 | Fri

College Master Prof. Iu Vai Pan is sharing interesting stories with students.院長姚偉彬教授正在與同學分享有趣的故事。 Fellow Mr. Miguel ...

CEO of BNU Carlos Cid Álvares Tells SHEAC Students of the Century-long Roots of the Bank in Macau, and Astute Career Advice at the Third High Table Dinner
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CEO of BNU Carlos Cid Álvares Tells SHEAC Students of the Century-long Roots of the Bank in Macau, and Astute Career Advice at the Third High Table Dinner

Cultural Engagement, Global Competitiveness, High Table Dinner, News, Service and Leadership

CEO of BNU Carlos Cid Álvares Tells SHEAC Students of the Century-long Roots of the Bank in Macau, and Astute Career Advice at the Third High Table Dinner

Apr 28 | Wed

On 28 April 2021, Stanley Ho East Asia College held her third high table dinner of 2020/2021. Mr. Carlos Cid Álvares, V ...

SJM Chairman Ms. Daisy Ho Aspires SHEAC Students with Dr. Stanley Ho’s Faith in Knowledge as Lifelong Companion and His Spirit in Advocating Macau’s Development of Education
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SJM Chairman Ms. Daisy Ho Aspires SHEAC Students with Dr. Stanley Ho’s Faith in Knowledge as Lifelong Companion and His Spirit in Advocating Macau’s Development of Education

Cultural Engagement, Donor, Global Competitiveness, High Table Dinner, News, Service and Leadership, Teamwork and Collaboration

SJM Chairman Ms. Daisy Ho Aspires SHEAC Students with Dr. Stanley Ho’s Faith in Knowledge as Lifelong Companion and His Spirit in Advocating Macau’s Development of Education

Dec 09 | Wed

Ms. Daisy Ho, Chairman of SJM, speaking of the deep bond between Dr. Stanley Ho and the University of Macau.澳娛綜合主席何超鳳女 ...

Vice Rector (Academic Affairs) Professor Michael Hui Speaks of Coach-like Leadership Needed in New Era at SHEAC Commencement Dinner
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Vice Rector (Academic Affairs) Professor Michael Hui Speaks of Coach-like Leadership Needed in New Era at SHEAC Commencement Dinner

Cultural Engagement, Global Competitiveness, High Table Dinner, News, Service and Leadership, Teamwork and Collaboration

Vice Rector (Academic Affairs) Professor Michael Hui Speaks of Coach-like Leadership Needed in New Era at SHEAC Commencement Dinner

Nov 18 | Wed

Vice-Rector Prof. Michael Hui shared insights about leadership.許敬文副校長分享了關於領導力的見解。 Students Minnie Lou and Helena Ng ...

Experiencing Macau with the encounters between technology, history and architecture through 3D printing
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Experiencing Macau with the encounters between technology, history and architecture through 3D printing

Arts & Culture, Communication, Cultural Engagement, Global Competitiveness, News, Teamwork and Collaboration

Experiencing Macau with the encounters between technology, history and architecture through 3D printing

Oct 19 | Mon

2020年10月19日（星期一）晚上，作為《SHEAC十週年系列》的活動之一，澳門本土文創品牌——「良佃製作」進入何鴻燊東亞書院，為院生們提供了一場受益匪淺的3D打印及原創品牌分享會。不僅讓院生們了解到3D打印技術，更加深了同學們對澳門建 ...

2019 Sichuan Summer Service-Learning Programme
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2019 Sichuan Summer Service-Learning Programme

Arts & Culture, Communication, Cultural Engagement, Global Competitiveness, Healthy Lifestyle, News, Service and Leadership, Society and Community Service, Teamwork and Collaboration

2019 Sichuan Summer Service-Learning Programme

Jun 05 | Wed

Between 22 May and 5 June, 2019, a total of 18 students of Stanley Ho East Asia College and from various academic and c ...

Fifth Annual Charity Show and Bazaar: Raising Funds for Sichuan and Yunnan Remote Communities
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Fifth Annual Charity Show and Bazaar: Raising Funds for Sichuan and Yunnan Remote Communities

Arts & Culture, Competency Areas, Cultural Engagement, Global Competitiveness, House Association, News, Service and Leadership, Society and Community Service, Teamwork and Collaboration

Fifth Annual Charity Show and Bazaar: Raising Funds for Sichuan and Yunnan Remote Communities

Jan 24 | Thu

Organisers, performers and participants shared joy and love at the charity event.組織者、表演者和參加者在義賣義演活動中一起分享愉悅和愛心。 HA hel ...

Commencement and First High Table Dinner of 2018-2019
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Commencement and First High Table Dinner of 2018-2019

Competency Areas, Cultural Engagement, Global Competitiveness, High Table Dinner, News, Service and Leadership, Teamwork and Collaboration

Commencement and First High Table Dinner of 2018-2019

Oct 11 | Thu

College Master Professor Iu Vai Pan delivering opening remarks.院長姚偉彬教授發表開場致辭。 On the evening of 11th October 2018, Sta ...

SHEAC’s Fifth Annual Sichuan Service-Learning Programme: Students Nurture an Array of Soft Skills
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SHEAC’s Fifth Annual Sichuan Service-Learning Programme: Students Nurture an Array of Soft Skills

Competency Areas, Cultural Engagement, Global Competitiveness, Healthy Lifestyle, House Association, News, Service and Leadership, Society and Community Service, Teamwork and Collaboration

SHEAC’s Fifth Annual Sichuan Service-Learning Programme: Students Nurture an Array of Soft Skills

Jun 20 | Wed

Interviewing local residents to learn Sichuan dialect and get to know about Shuimo town採訪當地居民學習四川話及了解水磨鎮 Stanley Ho Ea ...